Authentic German Black Forest Cake Recipe

Top with remaining cake layer.

Authentic german black forest cake recipe.

Sift flour baking powder and cocoa into a mixing bowl add butter sugar vanilla sugar and kirsch. Only this one s really really easy and super quick to make. Traditional black forest cake. 1 pinch of salt.

Ingredients for shortcrust pastry for traditional black forest cake. Directions for black forest cake recipe. Knead the dough either with your hands or with a hand mixer kneading hook. Some historians believe the cake in fact got its name from the traditional outfit that was worn by women in the black forest.

Stir constantly pour in the cherry cornstarch mixture and cook for 1 2 minutes. Top with 1 1 2 cups whipped cream. It still has chocolate cake cherries and real whipped cream but it uses a cake mix some pie filling and freshly whipped cream. If you cannot get fresh cherries you can use canned bing cherries but please do not use cherry pie filling because it will take away from the authentic taste of the cake.

The traditional black forest cake is called schwarzwälder kirschtorte in germany. Frost top and sides of cake with remaining whipped cream reserving some to pipe decorations if desired. Place drained sour cherries into a medium sized bowl. Authentic german black forest cake or schwarzwalder kirschtorte is a wonderful cake.

Prepare the shortcrust pastry. It s what you serve when you want german food without the fuss. This attire consists of a black dress white blouse and a hat with red pom poms on top all mimicking the chocolate shavings cream and cherries that top the cake. In a small bowl stir together cornstarch and 4 tbsp of canned sour cherry water to combine.

Being born in germany this cake was always one of my favorite desserts it is served at every special family occasion and always a hit. If can t find kirsch do not use another type of alcohol because it will not turn out. My german black forest cherry cake tastes almost like the traditional one. 1 teaspoon of baking powder 75 g 2 64 oz of sugar.

Black forest cake is a traditional german dessert made with chocolate sponge cake layers filled with whipped cream and cherries. Spread 3 4 cup filling to within 1 in. This delicious cake recipe is completely made from scratch and perfect for special occasions. 150 g 5 3 oz of flour all purpose 1 tablespoon of cocoa.

Place one cake layer on a serving plate. Before you start please check this page for flour facts and gram to cup conversion. I spent many years living in the netherlands along the border of germany and we would do our shopping across the german border groceries dining in various nearby towns and cities. Preheat the oven and grease a 28 cm 11 in springform pan.